International |
| International |
| International Fertilizer Companies - Phone Numbers |
| IFOAM International Organic |
| International Facts and statistics about Organic Food |
| While organic food accounts for 12% of total food sales worldwide, the organic food market is growing rapidly, far ahead of the rest of the food industry, in both developed and developing nations. |
| Organic monitor World organic food sales were US $23 billion in 2002. |
| The world organic market has been growing by 20% a year since the early 1990s, with future growth estimates ranging from 10-50% annually depending on the country. |
| In the - United States - , organic food is federally regulated by the National Organic Program: |
| ERS USDA Organic products are now available in nearly 20,000 natural food stores and 73 % of conventional grocery stores, and account for approximately 1-2 % of total food sales in the U.S." Feb 2003 |
| Prepared Foods - Two thirds of organic milk and cream and half of organic cheese and yogurt are sold through conventional supermarkets. 2003 |
| In the - European Union - , organic food is regulated by the EU-Eco-regulation |
| Germany: |
| Baby food is almost exclusively organic, and over 30% of bread baked in Munich is organic. From IFOAM facts |
| Italy: Existing legislation calls for all school lunches to be organic by 2005. |
| Austria: The government has created incentives so that within the next few years, 10 % of its food will comprise locally grown organic foods. |
| In - Cuba: - After the collapse of the Soviet Union in 1990, the government converted the entire country to organic agriculture, and currently only organic agriculture is permitted by law. |
| Bananas and Plantains, Honduran Agricultural Research Foundation (FHIA). Banana Wars, by Joanna Blythman (The Observer, 13-Mar-2005) |